Dough at City Kitchen was so good that we went back again for our last New York breakfast. This time I had a really well made cafe au lait donut that I savored while watching the world go by out on the street.
We walked back to the W, grabbed our packed bags and checked out. Our Uber driver took us to LaGuardia and after getting through security we had about an hour and a half until our flight.
|We'll be sharing our flight today with, let's see...|